New Jersey Cottage Food Law

Complete Guide to Selling Homemade Food in New Jersey (2026)

Everything you need to know about the New Jersey Cottage Food Law (A3388) — revenue limits, permits, allowed products, online sales, and how to start your home food business.

$50,000

Revenue Limit

Annual limit under cottage food law

Allowed

Online Sales

Sell through your own website

Yes

Permit Required

Cottage food operator registration — $0

moderately regulated

Regulation Level

New Jersey is considered moderately regulated for home food

What You Can Sell in New Jersey

baked goods

candy

jams

jellies

honey

popcorn

granola

Prohibited Products

meat

dairy

canned foods

fermented foods

Always verify current allowed products with your local health department, as regulations can change.

New Jersey Requirements Checklist

Here's what you need to start selling homemade food in New Jersey under the New Jersey Cottage Food Law (A3388)
Cottage food operator registration Required

Cost: $0. Apply through your state agriculture department.

Apply
Food Handler Certification Required

Available through online courses — typically $10–$15.

Get Certified
No Kitchen Inspection Needed

New Jersey allows you to use your home kitchen without inspection.

Labeling Requirements

Producer name and address

Product name and ingredients

Allergen information

"Made in a home kitchen" disclaimer

Where You Can Sell in New Jersey

Direct Sales (from home)

Allowed in New Jersey

Online Sales (website)

Allowed in New Jersey

Farmers Markets

Allowed in New Jersey

Wholesale to Stores

Not permitted under New Jersey cottage food law

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